Cherry Shrimp
Hardy Neocaridina dwarf shrimp; the beginner-friendly colour morph of a brown wild species.
| Adult size | 2.5–3 cm |
|---|---|
| Water | Neutral to slightly hard |
| Temperature | 18–26 °C |
| Breeding | Very easy |
| Lifespan | 1–2 years |
| Diet | Biofilm, algae, sinking food |
| pH range | 6.5–8.0 |
|---|---|
| GH | 6–10 dGH |
| KH | 2–6 dKH |
| TDS | 180–350 ppm |
| Berried female interval | Every 30–40 days |
| Copper tolerance | Zero — copper is lethal |
Cherry shrimp are a red colour morph of Neocaridina davidi, a small freshwater shrimp from Taiwan. They reach about 3 cm, they breed readily in captivity, and they are considerably more tolerant of water chemistry than the Caridina species that dominate the high-end shrimp hobby.
They are grazers. A colony will work over a carpet of Monte Carlo, a sponge filter and every crevice in the hardscape, eating biofilm, algae and leftover food continuously. That makes them useful as much as ornamental, and it means they need a tank with some maturity to it — a bare, sterile, brand-new tank has nothing for them to eat.
The critical parameter is hardness, and the critical hazard is moulting. Shrimp moult by shedding their exoskeleton, and they need available calcium and magnesium to harden the new one. In water that is too soft, moults fail and the shrimp die; in water that is too hard, moults stick. GH of 6–10 dGH is the reliable band for this species.
- Never use a copper-based medication in a shrimp tank. Copper is lethal to shrimp at concentrations that are harmless to fish.
- Drip-acclimatise for at least an hour. Shrimp are far more sensitive to a sudden parameter change than fish are.
- Guard the filter intake. Shrimplets are tiny enough to be drawn into an unprotected canister intake.